Founded by Ladi Cheng and Thyda Ouy, Satori Group has built a world where each restaurant offers a genuine invitation to a culinary journey. The company has become a key player in Quebec’s restaurant industry, combining culinary refinement, innovation, and hospitality.
For the founders, the restaurant business is more than a profession—it’s a passion. From the very beginning of their journey, they have prioritized high-quality ingredients and meticulous attention to detail. This dedication allows them to transform every meal into a memorable experience for their guests.
Always attuned to emerging culinary trends, Ladi Cheng and Thyda Ouy aim to expand their offerings by exploring innovative concepts. They are committed to enriching Quebec’s gastronomic landscape while remaining loyal to their promise of quality and customer satisfaction.
A Team Dedicated to Excellence
Behind the success of Satori Group is a devoted team of over one hundred talented individuals who share a passion for gastronomy and hospitality. The founders place great importance on their employees’ well-being, fostering a positive and inclusive corporate culture.
Satori Sushi
Located in Saint-Jean-sur-Richelieu, Satori Sushi pays tribute to Japanese cuisine. The restaurant stands out with its impeccably crafted sushi and respect for culinary traditions. Whether for an intimate meal or a convivial evening, Satori Sushi delivers fresh and refined cuisine in an elegant setting.
Address : 290 Bd Saint-Luc #26, Saint-Jean-sur-Richelieu
Le Siam
With locations in Montreal, Brossard (Dix30), and Saint-Jean-sur-Richelieu, Le Siam celebrates the rich and vibrant flavors of Thailand. The dishes at Le Siam masterfully blend spices and delicacy, with a subtle mix of tradition and modernity. In addition to exceptional cuisine, each restaurant immerses visitors in a captivating atmosphere that recreates the spirit of this unique Southeast Asian country.
Discover our locations at Montreal, Brossard and Saint-Jean-sur-Richelieu.
EAST
The EAST restaurant offers Asian cuisine in a modern, eclectic setting reminiscent of the bustling era of old Shanghai. The menu features dishes from across Asia, maintaining their distinctive character with iconic flavors, rich histories, and symbolic meanings.
Holiday Inn Hotel
The EAST restaurant offers Asian cuisine in a modern, eclectic setting reminiscent of the bustling era of old Shanghai. The menu features dishes from across Asia, maintaining their distinctive character with iconic flavors, rich histories, and symbolic meanings.
